By Martine Floriane. Kitchen Design. Published at Tuesday, October 03rd, 2017 - 03:54:49 AM.
Even if those elements are individually beautiful, their appeal won't last long because it's too easy to get accustomed to them.
There’s a growing trend for ‘broken-plan’ living, where the spaces are only partly separated –you may want to include a half wall between the kitchen and living space, or a pocket sliding door that allows you to divide off the dining room for more formal entertaining.
Designing a kitchen based around certain dietary considerations can be a huge plus for a client. When it comes to Judaism these dietary laws, known as kashrut, define which foods are permitted in the home and how these foods must be stored and prepared. For example kashrut adherents keep meat and dairy separate so it is crucial that a kosher kitchen be equipped and organized well to accommodate this. Among the primary concerns are storage and appliances, since duplicates of everything from dishwashers to refrigerators might be needed.
A great choice for the kitchen is thermally modified wood shelving. Modified wood is going to be able to handle the high moisture and spikes of heat in a kitchen as well as the constant movement of dishware on the shelf surface. Better yet, modified wood is a green option that doesn't require any staining or sealing, so you don't need to worry about chemicals transferring to your dishes.
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